These are what my kid considers “normal cookies” because we make them the most! They’re also almost always what people are asking for when I get a message that goes like “remember those cookies you brought months ago… could I get the recipe?” Since I’m sending them to school for his teachers and typed up the recipe to put on the bag (in case of allergies), I figured I might as well share it on my blog at the same time.

¾ C (1 ½ sticks) butter

1 C sugar

1 ½ tsp vanilla

1 egg

1/3 C cocoa

1 1/3 C flour

¼ tsp soda

1 C chocolate chips

The type of chocolate chips you use makes a big difference in these: my go-to is the President’s Choice Decadent Chocolate Chips, but these are also fun with peanut butter chips or whatever decent semi-sweet I can find in the store.

• Cream butter, sugar, vanilla
• add egg, mix
• add dry ingredients, mix
• add chocolate chips, mix
• Drop by the tablespoon full onto a cookie sheet and bake at 375 F for 8-10 minutes